Fenugreek seeds are small, amber-colored seeds with a distinct maple-like aroma and slightly bitter, nutty flavor. They are widely used in Indian cuisine, spice blends, and as a traditional herbal remedy.

Key Features:

• Rich in Soluble Fiber: Supports digestive and heart health.
• Maple Syrup Aroma: Unique scent develops when toasted.
• Traditional Herbal Use: Used to support lactation and metabolic health.
• Versatile Applications: Whole seeds, ground powder, and sprouted.