Maize, also known as corn, is a versatile cereal grain used for human consumption, animal feed, and industrial applications. It offers a sweet flavor and vibrant color that enhances many dishes.

Key Features:

• Rich in Carbohydrates & Fiber: Provides energy and supports digestion.
• Contains Antioxidants: Such as lutein and zeaxanthin for eye health.
• Naturally Gluten-Free: Ideal for gluten-free diets.
• Multiple Uses: Consumed fresh, dried, ground into flour, or processed into oil, syrup, and ethanol.