Corn Oil
Corn oil is a light, golden cooking oil extracted from the germ of corn kernels. It is valued for its mild flavor, high smoke point, and versatility in frying, baking, and margarine production.
Key Features:
- High in Polyunsaturated Fats: Contains beneficial omega-6 fatty acids.
- Rich in Vitamin E: Acts as a natural antioxidant.
- High Smoke Point: Approximately 450°F (232°C), suitable for deep frying.
- Neutral Flavor: Does not interfere with food taste.
Specifications
1. Product Details:
- Source: Sourced from USA, Brazil, Argentina, and China.
- Types: Refined Corn Oil, Cold-Pressed, Unrefined.
2. Nutritional Information (Per 100ml):
- Calories: 884 kcal
- Total Fat: 100g
- Saturated Fat: 13g
- Monounsaturated Fat: 28g
- Polyunsaturated Fat: 55g
- Vitamin E: 14.3mg
3. Storage & Shelf Life:
- Unopened: 12-18 months in a cool, dark place.
- Opened: 6-12 months.
- High Nutritional Value
- Certified Organic Sources
- No Chemicals & Pesticides
- Worldwide Shipping
- Money back guarantee
- 24/7 Customer Support
